jane-anson

Jane Anson

 

Jane Anson has lived in Bordeaux since 2003 and is an award-winning author of Wine Revolution (Quarto 2017), The Club of Nine (Katz Publishing 2016) Angélus (Editions de la Martiniere, 2016) and Bordeaux Legends, a history of the 1855 First Growth wines (Stewart, Tabori & Chang, 2013), as well as co-author or translator of over a dozen wine and travel books including Lynch Bages & Cie by JM Cazes (Glenat 2015) and the Michelin Guide to the Wine Regions of France (Michelin Publications 2010). She is Bordeaux correspondent and columnist for Decanter magazine, graduate of the DUAD tasting diploma with the Bordeaux Institute of Oenology and an accredited wine teacher at the Bordeaux Ecole du Vin, with a Masters in publishing from University College London. She is currently working on the definitive guide to Bordeaux wines, to be released in Spring 2020